Iberico Shoulder Blázquez Boneless
![](images/checkmark.gif)
The average weight of ham shoulder is 4.5 lbs.
![](images/checkmark.gif)
From 50% purebred black Iberian pigs
![](images/checkmark.gif)
Iberico ham cured for 15 months
![](images/checkmark.gif)
Diet of cereals, grain and wild plants
![](images/checkmark.gif)
Approximately between 15 and 20 servings
![](images/checkmark.gif)
90% harnessing depending on the cut
![](images/checkmark.gif)
Reduces bad cholesterol, regulates good cholesterol
![](images/checkmark.gif)
Rich in monounsaturated acids and oleic oil
![](images/checkmark.gif)
Iberico ham low in calories
![](images/checkmark.gif)
Manufacturer: Jamones Blázquez
![](images/checkmark.gif)
Produced in Guijuelo, Salamanca, Spain